DESCRIPTION

The unique nutritional makeup of each grain of ST25 rice is what sets it apart from other rice. Rice has ten times more protein, fiber, and magnesium per cup than regular rice.

Celebrated for its remarkable flavor profile, ST25 rice entices the senses with each mouthful with a seamless fusion of nutty, buttery, and flowery aromas.

PARAMETER
WHOLE KERNEL≥ 60%
BROKEN5-25% MAX
MOISTURE14,5% MAX
RED & RED STREAKED0,5% MAX
DAMAGED0,5% MAX
YELLOW0,5% MAX
CHALKY1 GRAIN/50KG MAX
GLUTINOUS KERNEL0,5 MAX
PADDY1 GRAIN/KG MAX
MILLINGWELL MILLED & DOUBLE POLISHED, SORTEXED
FOREIGN MATTERS0,1% MAX
IMMATURE KERNEL0,2% MAX
AVERAGE LENGTH OF WHOLE GRAIN7,6 MM

Parameter

The world’s best ST25 RICE is known through the rice competition held every year. With the outstanding development of science and current farming methods, ST25 Rice has emerged as one of the most delicious rice in the world.

What type of rice is ST25 rice?

ST25 rice is Soc Trang’s specialty fragrant rice. This is the result of 20 years of research by engineer Ho Quang Cua. ST25 variety is the latest generation of the famous fragrant rice line with many qualities that are considered “premium”. From seed selection to planting, strict principles of the Organic rice production process are followed to produce high-yield rice that is clean and safe for health.

ST25 Rice - The Best Rice VietNam from Mekong river

The quality of ST25 rice has been recognized internationally when it successfully achieved the title of “World’s Best Rice 2019” and won second prize at the “World’s Best Rice 2020” contest held in the US, this has affirmed the premium quality of Vietnamese rice grains.

Đọc thêm

OUR COMPANY

OTHER PRODUCT

Our premium White Rice, sourced directly from the fertile fields of Thailand and Vietnam, renowned for their exceptional quality and taste. As a leading wholesale rice supplier, we are committed to providing our customers with the finest rice varieties, including the highly sought-after Thai Rice and Vietnamese Rice. [table id=5 /]

504 and Jasmine varieties are used to make fragrant broken rice in Vietnam. When milling rice, people remove the top of the grain and form rice flakes called broken rice. Furthermore, this site is known to contain large quantities of rice germ and bran, two elements with high nutritional value that contribute to the overall superiority of rice dishes made from broken rice. [table id=8 /]

Vietnamese jasmine rice is high-quality, long, white, and fragrant rice grown in the Mekong Delta. The abundant silt nourishes the rice grains, making them plump and nutritious. This type of jasmine rice is moist, so when cooked, it is soft, supple, and has a slightly sweet taste. Rice can be left for a long time until it cools and still retains its elasticity. Therefore, fragrant rice is popular in countries such as the US, Europe, Iran, Iraq, Malaysia, and Ghana. [table id=1 /]

The unique nutritional makeup of each grain of ST25 rice is what sets it apart from other rice. Rice has ten times more protein, fiber, and magnesium per cup than regular rice. Celebrated for its remarkable flavor profile, ST25 rice entices the senses with each mouthful with a seamless fusion of nutty, buttery, and flowery aromas. [table id=2 /]

+84 90 15 61 472
nerissa302000 nerissa302000 Telegram